雅思口语备考之咖啡的英语学问?

cappuccino:a drink consisting of a shot of espresso with steamed milk and foam

卡布奇诺：卡布奇诺是在一份意式浓缩咖啡中加入蒸汽牛奶和泡沫牛奶。(传统的卡布奇诺咖啡是三分之一浓缩咖啡，三分之一蒸汽牛奶和三分之一奶泡)

意式浓缩咖啡

espresso:a strong coffee brewed by forcing a small amount of nearly boiling water under pressure through fine coffee grounds

意式浓缩咖啡：意式浓缩咖啡口感香浓强烈，它是以少量将近沸腾的水、借由高压冲过研磨得很细的咖啡粉末而冲出来的咖啡。

拿铁

latté:an espresso drink, but with more milk than a cappucino

拿铁：拿铁咖啡是意式浓缩咖啡与牛奶的经典混合。与卡布奇诺相比，拿铁中要加入更多的牛奶。

摩卡咖啡

mocha:a variant of a latté with chocolate added

摩卡咖啡：摩卡咖啡是在拿铁的基础上加入巧克力的咖啡。

美式咖啡

américano:espresso diluted with hot water

美式咖啡：加入热水稀释的浓缩咖啡

玛奇朵

macchiato:espresso with a dollop of hot, foamed milk

玛奇朵：玛奇朵就是在意式浓缩咖啡上加上一份热奶泡。